4" Vegetable Knife – Colour Coded
4" Vegetable Knife – Colour Coded
4" Vegetable Knife – Colour Coded
4" Vegetable Knife – Colour Coded
4" Vegetable Knife – Colour Coded

4" Vegetable Knife – Colour Coded

4" Vegetable Knife – Colour Coded
A compact and efficient knife designed specifically for precise vegetable preparation. Featuring a 4-inch stainless steel blade, it offers sharp, clean cuts for chopping, slicing, and dicing a wide range of vegetables. The ergonomic handle provides comfort and control during use, while the colour-coded design supports effective kitchen hygiene by helping to prevent cross-contamination in food preparation areas.

Ideal for professional kitchens, catering environments, or home cooks who prioritise safety and organisation, this knife is a reliable and essential tool for everyday use.

Quality tested to Rockwell Hardness Test of 55.1 

Tested to BS EN ISO 8442-1: 1998

**THIS IS AN AGE RESTRICTED ITEM**

**THE SALE OF KNIVES ARE RESTRICTED TO TRADE CUSTOMERS ONLY**

**PLEASE CALL US FOR DETAILS OF YOUR NEAREST STOCKIST**


     

    Specifications

    Brand: Chef Set

    Our Ref : 

    • Black------0573
    • Green------0574
    • Red--------0602
    • Yellow------0603
    • Blue--------0604
    • Brown------0605
    • White------0606
    • Green------0607 (Serrated)

    Material: Stainless Steel & Nylon

    Commodity Code : 8211920000

    Barcode : 

    • Black------5013737005731
    • Green-----5013737005748
    • Red--------5013737006028
    • Yellow------5013737006035
    • Blue--------5013737006042
    • Brown------5013737006059
    • White------5013737006066
    • Green(Serrated)-----5013737006073

    Country of Origin : China

    Dimension & Capacity

    • Length : 210 mm (with handle)
    • Blade Length : 100 mm (4'')
    • Width : 20 mm
    • Height :N/A
    Pack Size : 12

    ***************************************************
    There are no legal guidelines on which foods should be cut on which colour of knife, but the accepted coding system in the UK is below 
    • Red = Raw Meats
    • Yellow= Cooked Meat
    • Brown = Vegetables
    • Blue = Raw Fish
    • White = Dairy & Bakery
    • Green = Salads & Fruits
    • Purple = Allergen